rice pudding with mango and basil
Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, rice pudding with mango and basil. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
rice pudding with mango and basil is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. rice pudding with mango and basil is something which I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from rice pudding with mango and basil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare rice pudding with mango and basil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make rice pudding with mango and basil is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook rice pudding with mango and basil estimated approx 45 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rice pudding with mango and basil using 7 ingredients and 4 steps. Here is how you can achieve it.
Rice pudding with mango basil
Ingredients and spices that need to be Prepare to make rice pudding with mango and basil:
- 1ltr milk
- 150 grams carlrose rice
- 100 grams sugar
- 150 ml cooking cream
- 2 rye mangos
- 6 each basil leaves
- 35 grams pistachios sliced
Steps to make to make rice pudding with mango and basil
- in a sauce pan cooke the rice with milk in low heat.
- when rise will cook add the sugar and cook nother 5minite
- take out the rise pudding from the stow leave cool and add the cream combine well pour into the individual glass and refrigarate untill needad.
- cut the mango into cubs garnish the each rice pudding with mango cubs and basil sprincle the sliced oistachios and serve.
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So that is going to wrap it up with this special food Steps to Prepare Speedy rice pudding with mango and basil. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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