Three color Steamed vegetable rice

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Three color Steamed vegetable rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Three color Steamed vegetable rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Three color Steamed vegetable rice is something that I have loved my whole life.

Many things affect the quality of taste from Three color Steamed vegetable rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Three color Steamed vegetable rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Three color Steamed vegetable rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Three color Steamed vegetable rice estimated approx 40 mints.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Three color Steamed vegetable rice using 5 ingredients and 6 steps. Here is how you can achieve that.

Sreamed vegetable rice bht jaldy ban janay dish hai.bachon ko bht pasand hai .jab kuch halka phulka khanay ka mood ho to behtreen hai
#cplfinal
#chocolate

Ingredients and spices that need to be Prepare to make Three color Steamed vegetable rice:

  1. Half cup mater
  2. 1 gajer slices kat lain
  3. 1 cup chawal
  4. 1 tesp namak
  5. 1 tbsp oil

Steps to make to make Three color Steamed vegetable rice

  1. Chawal ko 20 mints kay lia bhigo dein
  2. Matar kay danay nikl lain aur gajer ko choty cubes ki shape mein kat lain
  3. 1 pan mein gajer aur matr dalen sath hi bheegay huy chawal dal dein
  4. 1 and half cup pani dalen namak aur oil dal kar paknay rakh dein
  5. Kuch der bad aanch halky kar kay dhak dein aur 10 mints ka dum lagadein
  6. 10 mints bad dhakan utha lain.chawal ready hain

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Three color Steamed vegetable rice. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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