Alphonso Mango Rice Pudding

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Alphonso Mango Rice Pudding. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Alphonso Mango Rice Pudding is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Alphonso Mango Rice Pudding is something which I have loved my whole life.

Many things affect the quality of taste from Alphonso Mango Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alphonso Mango Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Alphonso Mango Rice Pudding using 10 ingredients and 3 steps. Here is how you cook it.

#sweettooth
Rice pudding/Rice Kheer is flavoured with alphonse mango pulp and dry fruits.

Ingredients and spices that need to be Make ready to make Alphonso Mango Rice Pudding:

  1. 1/2 litre milk
  2. 1/4 cup sugar
  3. 1/2 cup boiled basmati rice
  4. 1 big ripe alphonse mango (pulp)
  5. 1 tsp cardamom powder
  6. 1 pinch saffron strands
  7. 2 tbsp raisins
  8. To garnish :
  9. 2 tbsp cashewnuts pieces
  10. pieces Few finely chopped alphonse mango

Steps to make to make Alphonso Mango Rice Pudding

  1. Pour milk in vessel,add sugar and bring it to boil. Grind boiled basmati rice to paste with little milk in mixer grinder. Add it to boiling milk, stirring continuously till thick mixture is formed.
  2. Off the gas. Add raisin, saffron strands and cardamoms powder. Mix well. Cool to room temperature. Peel and chopped ripe alphonse mango. Blend it into pulp with boss hand blender. Pour and mix this mango pulp into cooled rice pudding. Keep refrigerated for 4 hours.
  3. Serve / Relish Delicious Alphonse Mango Rice Pudding garnishing with chopped mango pieces and cashewnuts pieces.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Alphonso Mango Rice Pudding. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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