Pumpkin Pie Rice Pudding

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pumpkin Pie Rice Pudding. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pumpkin Pie Rice Pudding is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Pie Rice Pudding is something that I have loved my whole life.

Many things affect the quality of taste from Pumpkin Pie Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Pie Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Pumpkin Pie Rice Pudding using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pumpkin Pie Rice Pudding:

1. 1 1/2 cup uncooked minute rice
2. 1 can 12 oz evaporated milk
3. 1 cup canned pumpkin
4. 1 cup water
5. 1/2 cup packed dark brown sugar
6. 2 tsp pumpkin pie spice
7. 1/4 tsp salt
8. 1 tsp vanilla extract

Steps to make to make Pumpkin Pie Rice Pudding

1. Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
2. Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
3. Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Pumpkin Pie Rice Pudding. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!