RICE KHEER

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, RICE KHEER . It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

RICE KHEER  is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. RICE KHEER  is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from RICE KHEER , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare RICE KHEER  delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook RICE KHEER  using 5 ingredients and 4 steps. Here is how you can achieve that.

#PAKISTANKAMEETHA
Rice kheer is a traditional meetha in Pakistan it's a must item in wedding parties.
I made this kheer ( Rice Pudding) for my friend wedding party & everyone love it it's a heat all enjoy it..

Ingredients and spices that need to be Take to make RICE KHEER :

1. 1 litre Milk
2. Rice 4 tsp crushed
3. 1 cup Sugar
4. 3 Cardamons
5. Nuts of your choice

Instructions to make to make RICE KHEER

1. In pot boil the milk then simmer it on low flame for 5 min
2. Add crushed rice in it & continuously stir it cook on low flame for 20 min..
3. Then add sugar & cook on medium flame for 5 min.
4. Check the consistency of kheer it should not be runny.

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So that's going to wrap this up with this special food Easiest Way to Prepare Award-winning RICE KHEER . Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!