Walnutty Choco Oats Kozhukattai
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Walnutty Choco Oats Kozhukattai. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Walnutty Choco Oats Kozhukattai is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Walnutty Choco Oats Kozhukattai is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Walnutty Choco Oats Kozhukattai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnutty Choco Oats Kozhukattai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnutty Choco Oats Kozhukattai is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnutty Choco Oats Kozhukattai estimated approx 1hr 30min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Walnutty Choco Oats Kozhukattai using 11 ingredients and 14 steps. Here is how you cook that.
The South Indian variation of Modak is known as Kozhukattai which is made during Vinayaka Chaturthi in the Southern Indian states of Tamilnadu. I have tried the new recipe which kids will love. It has a twist with walnut chocolate and oats. #walnuttwists
Ingredients and spices that need to be Prepare to make Walnutty Choco Oats Kozhukattai:
- Part 1
- 2 cups 200 ml of water
- 1 tablespoon ghee or oil
- 1 teaspoon salt
- 200 grams rice flour
- 100 grams Sugar
- Part II
- 50 grams Walnut
- 6-7 Oats Cookies
- 100 grams Cadbury chocolate
- 2 teaspoon white butter
Instructions to make to make Walnutty Choco Oats Kozhukattai
- Part 1
- Take 50 gm walnuts. Dry roast it in pan. Then take 1 cup sugar and 2 cups of water keep it in a pan once the two-string syrup is ready, mix all the walnuts and toss it for 5 mins. Then keep it a side once sugar is dried then hand crush it.
- Take 6,7 oats cookies mix it in a mixer make a fine powder and keep it in bowl.
- Take Cadbury chocolate bar and crush into small pieces.
- Mix walnuts +oats cookies powder+ Fine crushed Cadbury chocolate +mix two spoon of plane butter and keep it aside.
- Part 2
- Take 2cup of water, add oil or ghee and salt.
Lukewarm it - Take rice flour put it in a bowl and mix the water in small quantities and knead it into a fine and smooth dough.
- Cover it with a muslin cloth and keep it aside for 5 min
- Apply little oil in your palm and make small fine balls.
- Final Part
- First apply oil in mould. Take small balls and keep it in mould.
- Now fill one teaspoon of walnut, chocolate and oats mixture in it. Close the mould. Like this you can make approximately 15 more Kozhukattai
- Steam it for 15 to 20 min. Your Walnutty Choco Oats Kozhukattai is ready. #walnuttwists
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This isn't a full guide to fast as well as simple lunch dishes yet its great food for thought. Hopefully this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your family members without doing a lot of square meals on your trip.
So that is going to wrap it up with this exceptional food Steps to Prepare Quick Walnutty Choco Oats Kozhukattai. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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