Chirashi Sushi Caracter Cake

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Chirashi Sushi Caracter Cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chirashi Sushi Caracter Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Chirashi Sushi Caracter Cake is something which I have loved my whole life.

Many things affect the quality of taste from Chirashi Sushi Caracter Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chirashi Sushi Caracter Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chirashi Sushi Caracter Cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chirashi Sushi Caracter Cake using 5 ingredients and 8 steps. Here is how you can achieve it.

I made this for my allergy-prone daughter's first Doll Festival.

Cut out the nori neatly. Recipe by *marumaruchan*

Ingredients and spices that need to be Prepare to make Chirashi Sushi Caracter Cake:

1. 540 ml Hot cooked rice
2. 480 ml Chirashi sushi mix
3. 1 Nori
4. 1 Sakura Denbu
5. 1 Salmon flakes

Instructions to make to make Chirashi Sushi Caracter Cake

1. Mix the chirashi sushi mix into the freshly cooked rice.
2. Take out 1/4 of the rice and mix with the sakura denbu to create pink colored rice.
3. Place half of the remaining rice into a round cake pan. Use a wooden spoon to pack in.
4. Place the pink rice on top of Step 3 and pack it down tightly and evenly.
5. Place the remaining rice on the very top and pack it down tightly and evenly.
6. Cover the cake pan with a plate and flip it all over. Remove from the pan.
7. After you have designed the character using nori and salmon flakes, it's done.
8. Here is a side view.

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So that is going to wrap it up with this exceptional food How to Make Homemade Chirashi Sushi Caracter Cake. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!