Eggless Apple-Cinnamon Bread/ Tea cake:

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, Eggless Apple-Cinnamon Bread/ Tea cake:. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Eggless Apple-Cinnamon Bread/ Tea cake: is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Eggless Apple-Cinnamon Bread/ Tea cake: is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Eggless Apple-Cinnamon Bread/ Tea cake:, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Apple-Cinnamon Bread/ Tea cake: delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Eggless Apple-Cinnamon Bread/ Tea cake: using 15 ingredients and 6 steps. Here is how you can achieve it.

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Old Fashioned Apple Cinnamon bread/ tea cake. One of the cakes that my daughters would often request. A soft and fluffy cake baked with fresh apples and spice. This Eggless as well as healthy flour version is based on my earlier Ghee Residue Apple-Cinnamon Teacake and believe me, it is filled with all the goodness of flour, fruit as well as Omega -3 (Flaxseed).
Now we will see how to make this,

Ingredients and spices that need to be Prepare to make Eggless Apple-Cinnamon Bread/ Tea cake::

1. 1 cup Apples (chopped)
2. 2 tablespoons Homemade Ghee/Clarified butter
3. 1/2 cup Sugar
4. 1/2 cup Organic jaggery powder
5. 1/2 tsp salt
6. 1/2 cup Almond Flour
7. 1/2 cup Brown Rice flour
8. 1 cup Whole wheat flour
9. 1/2 tea spoon Cinnamon
10. 1 cup Milk
11. 1 tsp or little less - Cooking soda
12. For Flax gel - Equal to 2 eggs
13. 6 tablespoons water
14. 4 teaspoons flax seed powder
15. Walnut (as required) – to garnish

Steps to make to make Eggless Apple-Cinnamon Bread/ Tea cake:

1. Wash Apples,peel and chop it into tiny pieces.
2. Make Flax gel: Heat 6 tablespoons of water, add 4 teaspoons of flax seed powder, mix and keep it aside for 5 minutes, when it turns to slimy, beat and use.
3. Grease the bread tin (you can use the baking tray as well). Line this with butter paper, keep it ready.
   In another bowl, dry mix Almond flour, whole wheat flour, Brown rice flour, cinnamon powder, salt and keep aside.
4. Take a vessel, add ghee, milk, heat a little. Add in chopped apples, sugar, jaggery and heat it until sugar dissolves. Switch off and cool.
5. Add cooking soda and keep aside at least 20 mins. After it cools, add flax gel and mix nicely.
   Now fold in flour mixture, mix gently and pour this batter to a greased and lined baking vessel. Garnish with walnuts.
6. Bake this in a preheated oven for 35 -40 mins or until done at 180 C.

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So that's going to wrap this up for this special food Recipe of Award-winning Eggless Apple-Cinnamon Bread/ Tea cake:. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!