Mango Rice Kheer / Mango Rice Pudding

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Mango Rice Kheer / Mango Rice Pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Rice Kheer / Mango Rice Pudding is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Mango Rice Kheer / Mango Rice Pudding is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Mango Rice Kheer / Mango Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Rice Kheer / Mango Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Rice Kheer / Mango Rice Pudding is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Rice Kheer / Mango Rice Pudding estimated approx 1 hrs 50 minute.

To begin with this particular recipe, we have to first prepare a few components. You can cook Mango Rice Kheer / Mango Rice Pudding using 14 ingredients and 9 steps. Here is how you cook that.

#RYS
#cookpadindia
#Rathyatra_special

Mango Kheer is an Indian-style rice pudding that is flavoured with fresh mango pulp. It is thick, creamy and served cold during summer months. Mango Kheer is a quick and easy to make dessert. This Mango Kheer is prepared with mango pulp, full fat milk, and sweetened vermicelli. Mango Kheer is liked by adults and kids alike. This Mango Kheer garnished with almond flakes, saffron, and raisins. needs to be served chilled. This is a perfect summer recipe where the flavours if mango pulp goes well with vermicelli kheer. You can include mango chunks into the kheer as well if you like. This pudding can also be served in fasting.

Ingredients and spices that need to be Prepare to make Mango Rice Kheer / Mango Rice Pudding:

  1. 1/4 cup basmati rice
  2. 1 liter full fat milk
  3. Pinch saffron strings
  4. 1 cup mango pulp
  5. 1/2 cup sugar or as per taste
  6. 1/2 tsp cardamom powder
  7. 1 tbsp chopped cashews nuts
  8. 1 tbsp chopped almonds
  9. 1 tbsp raisins
  10. 👉 For Garnishing :--
  11. Chopped mango pieces as per required
  12. Saffron strings as per required
  13. Pistachio pieces as per required
  14. Fresh rose petals as per required

Steps to make to make Mango Rice Kheer / Mango Rice Pudding

  1. Rinse rice until the water runs clear. Soak the rice for 30 minutes and set it aside. Drain after 30 minutes and set aside.
  2. In the meanwhile, add milk in a heavy-bottomed pot, bring to boil over medium heat. Add 2 tablespoon of hot milk to saffron in a small bowl and set it aside.
  3. After it comes to a boil, add the drained rice, mix well, and cook over medium-low heat until the rice cooks completely and the milk thickens about 20-25 minutes, stirring occasionally every 2-3 minutes to prevent the milk from sticking and burning at the bottom of the pan.
  4. Add sugar and saffron-infused milk, continue cooking for another 5 minutes over medium-low heat.
  5. Add cardamom powder and nuts, and cook for another minute. Switch off the heat and let the mixture cool down completely.
  6. Now add fresh mango pulp and mix well.
  7. Serve chilled and garnished with chopped mango, pistachios, rose petals and saffron and enjoy delicious mango rice kheer!

As your experience as well as self-confidence grows, you will discover that you have much more natural control over your diet regimen and also adapt your diet plan to your individual tastes with time. Whether you want to offer a dish that utilizes fewer or more active ingredients or is a little essentially zesty, you can make simple modifications to accomplish this goal. To put it simply, start making your recipes on time. When it comes to basic food preparation abilities for beginners you do not require to learn them however only if you understand some simple cooking strategies.

This isn't a total overview to fast as well as very easy lunch dishes but its excellent something to chew on. With any luck this will obtain your imaginative juices streaming so you can prepare tasty dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Mango Rice Kheer / Mango Rice Pudding. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Raspberry and chocolate banana muffins

Three color Steamed vegetable rice