Thandai 3.0

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Thandai 3.0. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thandai 3.0 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Thandai 3.0 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Thandai 3.0, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thandai 3.0 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thandai 3.0 is 2servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thandai 3.0 estimated approx 50 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Thandai 3.0 using 16 ingredients and 7 steps. Here is how you cook it.

#holi2020
This dessert is holi special and combines three Thandai elements...thandai phirni..thandai ice Cream..thandai balls...

Ingredients and spices that need to be Take to make Thandai 3.0:

1. 1/4 cup almond
2. 1/4 cup pistachio
3. 1/4 cup cashew
4. 1 spoon fennel seeds
5. 1/2 tsp nutmeg
6. 1 tsp poppy seeds
7. 6-8 black pepper
8. 2 spoon watermelon seeds
9. 6-7 strand saffron
10. 8-10 dried rose petals
11. 3/4 cup sugar
12. 1 litre milk
13. 1/2 cup amul fresh cream
14. 1/2 cup chhena
15. POwdered sugar as required
16. 1/2 cup crushed rice

Steps to make to make Thandai 3.0

1. Take a mixture grinder jar and add cashew, pistachio,almond and other Ingredients given.
   Now grind untill it turns into Powdered form.
   Now add into air tight container to store it.
2. Now take a heavy bottom pan and add milk to it.now add sugar and boil this milk until it reduces half.now divide this milk in two parts.
3. Making icecream:
   Take one part in a bowl Then
   add Thandai masala to it.
   Then add ½ cup fresh cream to it and mix well. now keep in refrigerator to set.
4. Making firni:
   Now take other half part of milk and add crushed rice and and boil till rice cooks and firni become little thick.then add Thandai masala and mix well.
5. Thandai chhena balls:
   Take chhena in bowl and add powder sugar and thandai masala to it.
   Now mix and rub it very well to make super soft.
   Now make balls of equall size.
6. Now for serving take floral ice bowl...then put thandai firni on it..then put thandai ice Cream on one side of phirni..while arrange thandai balls on the opposite...
7. Thandai 3.0 is ready to serve...

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So that is going to wrap it up with this special food Recipe of Favorite Thandai 3.0. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!