Mars Bar Crispie Cakes

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Mars Bar Crispie Cakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mars Bar Crispie Cakes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Mars Bar Crispie Cakes is something which I have loved my whole life.

Many things affect the quality of taste from Mars Bar Crispie Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mars Bar Crispie Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mars Bar Crispie Cakes is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mars Bar Crispie Cakes estimated approx 15 mins.

To get started with this recipe, we must prepare a few components. You can cook Mars Bar Crispie Cakes using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Mars Bar Crispie Cakes:

1. 5 mars bars
2. 5 oz butter
3. 5 oz rice Crispies

Instructions to make to make Mars Bar Crispie Cakes

1. Cut the mars bars into small pieces
2. melt the mars Bars and the butter
3. once melted take off heat
4. add the rice crispies and leave to cool
5. and ENJOY

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So that's going to wrap this up for this special food Simple Way to Prepare Speedy Mars Bar Crispie Cakes. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!