Sweet Summer Orange and Amazake Jelly

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Sweet Summer Orange and Amazake Jelly. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Summer Orange and Amazake Jelly is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Sweet Summer Orange and Amazake Jelly is something which I have loved my entire life.

Many things affect the quality of taste from Sweet Summer Orange and Amazake Jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Summer Orange and Amazake Jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Summer Orange and Amazake Jelly is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Sweet Summer Orange and Amazake Jelly using 8 ingredients and 10 steps. Here is how you can achieve it.

This is a standard macrobiotic dessert recipe. Our family's version is very easy to make.
My husband's parents had given us some summer oranges, and I also had some homemade brown rice amazake, so I made this for the first time in quite a while.

Some commercial brown rice amazake is more grainy than others. If the grains bother you, grind them up into a smooth paste in a grinding bowl (mortar and pestle) or a food processor.
You can use undiluted apple juice or water instead of orange juice.
This is delicious served with diluted maple syrup. Recipe by Piyonofu

Ingredients and spices that need to be Make ready to make Sweet Summer Orange and Amazake Jelly:

1. 1 Sweet summer orange
2. 250 grams Brown rice amazake
3. 100 ml ☆Water
4. 100 ml ☆Mandarin orange juice (undiluted)
5. 1/3 tsp ☆Powdered kanten
6. 1 pinch Salt
7. 1 Mint leaves for garnish
8. 1 dash Mandarin orange juice (undiluted)

Steps to make to make Sweet Summer Orange and Amazake Jelly

1. Put the ☆ ingredients in a small pan, and leave for a while to soak.
2. Peel the summer orange. I used this special orange-peeling gadget, that even removes the membranes.
3. Reserve a few segments to use as decoration, and finely shred the rest.
4. Heat up the small pan, and dissolve the kanten completely.
5. Add the amazake and mix. When it is bubbling, add the shredded up orange and salt. Mix, and turn off the heat.
6. Pour into containers and leave until set. They will set at room temperature, but if you are in a hurry set them in ice water or in the refrigerator.
7. Add the reserved orange segments before the jelly has set completely for a pretty finish.
8. When the jelly has set, garnish with mint leaves, pour a little apple or orange juice on top and they're done!
9. I made this in a silicone mold.
10. Another recipe for an amazake-based treat "Strawberry Tofu Yogurt"
    
    https://cookpad.com/us/recipes/152478-non-dairy-brown-rice-amazake-strawberry-yogurt

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Sweet Summer Orange and Amazake Jelly. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!