Phirni

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Phirni. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Phirni is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Phirni is something which I have loved my entire life.

Many things affect the quality of taste from Phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Phirni is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Phirni estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Phirni using 5 ingredients and 4 steps. Here is how you can achieve that.

A traditional dessert

Ingredients and spices that need to be Prepare to make Phirni:

1. 5 tablespoons Rice soaked
2. 1 litre Milk
3. 1 pinch Saffron (kesar)
4. 1/2 teaspoon Green cardamom powder
5. 10-15 Pistachios blanched, peeled and sliced

Steps to make to make Phirni

1. Drain and grind the rice to a coarse paste. Bring milk to a boil. Add rice paste dissolved in a little water or cold milk.
2. Cook till rice is completely cooked, stirring constantly. Add saffron and mix well.
3. Add sugar and cardamom powder and cook till sugar is completely dissolved. Pour into earthenware or china bowls and garnish with pistachios.
4. Chill in a refrigerator for an hour before serving.

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So that's going to wrap it up for this exceptional food Recipe of Homemade Phirni. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!